I am Konstantin Kisseljov, the chief chef of the restaurant Argentina. I have been working as a chef for 17 years. During this time, I have had the chance to get priceless experience from working and learning with top chefs, such as Emanuelle Wille and Dmitri Haljukov.
Being the chief chef of an Argentinian restaurant gives me the opportunity to use my experience and knowledge to offer exquisite cuisine to all meat lovers. Our kitchen mixes European and Argentinian cooking style that complement each other and create a perfect taste experience.
For me, grilling is as natural as breathing – if you free your mind, you will know exactly what to do to achieve the perfect result.
You can see an assortment of our dishes in the gallery.